Beef casings are characterized by a wide caliber and a thick and resistant wall. It is used for products that are made in boiler or wide gauge products.
They are available in 30 and 50 meters hanks.
Caliber | Filling capacity |
---|---|
36-38 mm
|
Kg
|
38-40 mm
|
Kg
|
40-43 mm
|
Kg
|
43/46 mm
|
Kg
|
46/+ mm
|
Kg
|